Fish Cutter

Kura Sushi Paramus•Paramus, NJ

7d•Onsite

About The Position

Kura Sushi USA is hiring a Fish Cutter for its Paramus location. Fish Cutters help prepare fresh, tasty, high-quality food for guests by accurately cutting, preparing, and portioning fish. The role also involves maintaining food safety standards and restaurant cleanliness, and learning to prepare sushi according to Kura standards. Applicants must be at least 18 years old. The stated pay is $18.29 per hour, with eligibility for tips; the posting gives projected earnings of $24.29 per hour including an example of $6.00 per hour in tips, while noting that actual tip earnings vary. Full-time and part-time hours are available. Availability to work days, nights, weekends, and holidays is preferred. Kura Sushi USA is an innovative, technology-interactive Japanese restaurant established in 2008. It is a subsidiary of Kura Sushi, Inc., whose first restaurant opened in Osaka, Japan, in 1977. The company operates more than 540 locations across Japan, Taiwan, and the United States and aims to enhance the revolving sushi dining experience through technology, premium ingredients, and affordable prices. Kura Sushi provides equal opportunities to employees and applicants without regard to legally protected characteristics.

Requirements

Must be at least 18 years of age.
Experience accurately cutting, preparing, and portioning fish.
Knowledge of food safety standards and restaurant cleanliness.
Enthusiasm for learning and preparing sushi according to Kura standards.
Availability to work days, nights, weekends, and holidays is preferred.

Responsibilities

Accurately cut, prepare, and portion fish.
Prepare fresh, tasty, high-quality food for guests.
Maintain food safety standards and restaurant cleanliness.
Learn and prepare sushi according to Kura standards.
Work as a team player and contribute to providing guests with a unique experience.