The Field Service Technician travels to restaurant locations to diagnose, repair, and maintain commercial kitchen equipment, including hot-side appliances, refrigeration units, and light HVAC systems. The technician operates a company vehicle safely, provides prompt and reliable service, and helps minimize downtime for restaurant operations. The role requires exceptional customer support, clear communication with kitchen and management staff, and the ability to work independently with little supervision. The position offers hourly pay ranging from $35 to $50, depending on experience. General Parts Group provides a company service vehicle, tools, Apple tablet, cellphone, uniforms, and paid laundry. Overtime is available on Saturdays, with double-time available on Sundays and holidays.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed