Fast Casual Restaurant Manager | FORT WORTH

Serendipity Recruiting • Fort Worth, TX

27d

About The Position

The Fast Casual Restaurant Manager leads the daily operations of a Texas-style bar-b-que restaurant and its staff. The role focuses on delivering a positive customer experience through great bar-b-que, great service, and cleanliness, while building a positive, faith- and family-centered team culture. The manager helps team members do their best, upholds company policies and procedures, and follows local and state health guidelines.

Requirements

• Must be at least 18 years of age.
• Ability to follow instructions and learn procedures and techniques.
• Willingness to uphold company standards within the team.
• Ability to lift up to 50 pounds as needed.
• Ability to stand for extended periods, including bending, lifting, and reaching.
• Willingness to work as scheduled.
• Ability to use hands and arms continuously.
• Willingness to adhere to uniform and safety standards and the company's Smoke-Free Workplace Policy.
• Ability to work positively in a fast-paced environment.
• Strong work ethic and reliability.
• Ability to promote a positive culture and lead others toward goals.
• Ability to perform basic computer and office tasks, including using email and entering data into a spreadsheet.

Responsibilities

• Report to work as scheduled and on time, well-groomed and in proper uniform.
• Provide exceptional service to each customer.
• Lead and help team members do their best.
• Be familiar with menu items and specials.
• Manage the daily operations of the restaurant and staff.
• Execute company policies and procedures.
• Abide by all local and state health guidelines.

Benefits

• Innovative training system.
• Monthly bonuses for meeting operational goals.
• Health program.
• 401(k) plan.
• Opportunities for advancement.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed