Under general supervision, assists in the maintenance, repair, refurbishment, renovation, remodeling, and general upkeep of the facility to keep it functional and attractive to prospective customers. This role involves completing assigned work orders, performing systematic checks and inspections, responding to guest needs for maintenance requests, maintaining tools and equipment, cutting room keys, repairing electronic issues, and assisting with safety equipment and emergency procedures. The position also includes removing snow, contacting contractors, running errands, and providing assistance to other departments as needed. Due to the nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED