The F&B Supervisor safely and efficiently provides excellent customer service and helps ensure guests have a positive dining experience that encourages loyalty and recommendations. The supervisor is expected to proactively engage guests, identify their needs, and support the team in delivering attentive service. The role is part of Olympia Hospitality, a values-driven organization focused on collaboration, integrity, employee well-being, and professional growth.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED