Provides upbeat, positive, friendly, and excellent service to guests in the bar, dining, or deli area while preparing and pouring drinks, serving food, and/or placing food orders. The role requires maintaining a clean, organized, and stocked service environment, following health codes and departmental procedures, and complying with applicable laws. Team members must maintain professional conduct, grooming, confidentiality, and current TIPS training and certification. They may work at other properties as needed and perform other assigned duties within the scope of the position. The position supports Odawa Casino Resort’s mission to create excitement and memories and its values of providing a safe, consistent, welcoming, and friendly environment; exceptional entertainment and service; support for Waganakising Odawak values; and connection to the community. Native American preference applies in accordance with applicable tribal law.
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Job Type
Full-time
Education Level
No Education Listed