F&B Manager (Restaurant Manager) - The Casino

Nemacolin Career•Farmington, PA

About The Position

The F&B Manager oversees daily restaurant, bar, and casino beverage operations. The role supervises front-of-house (FOH) and back-of-house (BOH) teams and is responsible for scheduling, labor controls, staffing levels, service standards, cleanliness, and guest satisfaction. The manager supports hiring, training, coaching, and performance management, and monitors food and beverage costs, inventory, and purchasing. They work with kitchen leadership to support food quality and efficient service, enforce internal controls, maintain confidentiality, support casino promotions, VIP events, and resort initiatives, and ensure compliance with health department regulations and company policies. Other duties may be assigned.

Requirements

  • 3+ years of food and beverage management experience.
  • Strong leadership and communication skills.
  • Experience with scheduling, inventory, and labor management.
  • Ability to work a flexible schedule, including nights, weekends, and holidays, as business needs require.
  • Knowledge of responsible alcohol service practices.
  • Ability to receive and maintain all required certifications for casino operations.
  • Must complete all required company training.

Nice To Haves

  • Restaurant, casino, hotel, or resort experience.
  • Experience overseeing both FOH and BOH operations.
  • High-volume hospitality or casino experience.
  • Familiarity with POS and inventory systems.

Responsibilities

  • Oversee daily restaurant, bar, and casino beverage operations.
  • Supervise FOH and BOH teams.
  • Manage scheduling, labor controls, and staffing levels.
  • Maintain service standards, cleanliness, and guest satisfaction.
  • Assist with hiring, training, coaching, and performance management.
  • Monitor food and beverage costs, inventory, and purchasing.
  • Work with kitchen leadership to ensure food quality and efficient service.
  • Enforce internal control policies and procedures and maintain strict confidentiality in departmental and company matters.
  • Support casino promotions, VIP events, and resort initiatives.
  • Ensure compliance with health department regulations and company policies.
  • Perform other duties as assigned.
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