Culinaire has an opening for on call EVENT CATERING WAIT STAFF positions. This role involves assembling, delivering, setting up, and serving food and beverages to guests at both on-premise and off-premise events. The company, CULINAIRE, provides upscale food and beverage management services to a diverse range of national accounts including art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. CULINAIRE is committed to prioritizing the career path, safety, and success of its associates, as well as providing top-quality food products and services to clients, customers, and guests.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed