Event Bartender - Part -Time / On -Call

K&R Staffing HR Consulting

About The Position

We are seeking experienced, dependable, and professional Event Bartenders to assist with events at hotels, convention centers, arenas, catering facilities, banquet halls, and other event venues. The position is suited to people who enjoy fast-paced work, providing excellent customer service, and working a flexible schedule. Assignments may include weddings, corporate events, concerts, sporting events, banquets, private parties, and other large gatherings. Bartenders prepare and serve beverages, support event guests, and help keep bar service organized and compliant with applicable laws and venue policies. Assignments may range from a single event to multiple-day or recurring events. Locations and shift lengths vary based on client needs.

Requirements

  • Previous bartending experience.
  • Knowledge of common cocktails, mixed drinks, beer, wine, and standard bartending techniques.
  • Strong customer service and communication skills.
  • Ability to work efficiently in busy, high-volume environments.
  • Dependability, punctuality, and professionalism.
  • Ability to stand and walk for extended periods.
  • Ability to lift and carry bar supplies as needed.
  • Must meet applicable legal age requirements for serving alcoholic beverages.
  • Reliable transportation to various event locations.
  • Availability for flexible assignments, including evenings, weekends, and holidays.

Nice To Haves

  • Bartending experience in hotels, catering, banquets, restaurants, or high-volume event environments.
  • Responsible alcohol service certification may be required depending on the assignment.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages according to event requirements.
  • Provide friendly, professional, and efficient customer service to event guests.
  • Set up and break down bar stations before and after events.
  • Maintain a clean, organized, and fully stocked bar area.
  • Verify guest identification and follow applicable alcohol service laws and regulations.
  • Monitor alcohol consumption and practice responsible beverage service.
  • Handle cash, credit card transactions, and POS systems when required.
  • Restock beverages, ice, glassware, and other bar supplies throughout events.
  • Work with banquet servers, catering teams, and event coordinators to ensure smooth service.
  • Follow venue policies, food safety guidelines, and event-specific instructions.

Benefits

  • Flexible, event-based scheduling.
  • Daytime, evening, weekday, and weekend opportunities.
  • Opportunities for additional assignments based on performance and availability.
  • Opportunities to work at a variety of venues and special events.
  • Gain experience in hospitality, catering, and large-scale event operations.
  • Work with different event teams and hospitality professionals.
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