ENGINEER II - Graveyard

SILVERTON CASINO LLC•Las Vegas, NV

3d•Onsite

About The Position

The Engineer II maintains and repairs Silverton Casino’s mechanical, electrical, plumbing, HVAC, refrigeration, heating, kitchen, and other physical-plant systems and equipment. The role requires sufficient experience, education, and job knowledge to meet business needs, strong kitchen-equipment repair experience, and applicable licenses in areas of expertise, such as electrical, HVAC (including EPA certification), or plumbing. The Engineer II performs preventive maintenance, installations, repairs, and service calls; keeps equipment in good repair; completes daily logs; and implements maintenance projects. The position also performs cosmetic repairs and installations involving flooring, wallpaper, paint, ceilings, furniture, fixtures, and related materials. Equipment and systems must be operated and maintained in a cost- and energy-efficient manner. The role includes maintaining Silverton’s guest-service standards, following company policies and appearance standards, communicating with managers, and interacting professionally with guests, Team Members, and vendors. Regular, punctual attendance at scheduled shifts is an essential job function.

Requirements

Strong kitchen-equipment repair experience.
Knowledge of mechanical and electrical engineering, plumbing, HVAC systems, kitchen-equipment maintenance, refrigeration, heating, and carpentry.
Licensure in relevant areas of expertise, such as electrical, HVAC (including EPA certification), or plumbing.
Demonstrated ability to operate related equipment.
Ability to work independently without supervision.
Ability to work in extreme temperatures.
Ability to carry up to 100 pounds.
Ability to kneel, stand, or walk for extended periods; bend at the waist and lift overhead; and stretch overhead and hold while on the ground or a ladder.
Vision sufficient to read chemical and motor labels and identify potential problems.
Auditory ability to hear and understand portable-radio calls.
Ability to identify safety issues, bring them to leaders’ attention, and take corrective action when possible.
Ability to communicate and understand English for safety and guest-service purposes.
Identification establishing identity and eligibility to work in the United States.
Ability to follow company policies and procedures, maintain appearance and uniform standards, communicate professionally, and accept performance feedback professionally.

Responsibilities

Perform preventive maintenance, installation, and maintenance on mechanical and electrical equipment, including boilers, refrigeration units, air handlers, generators, air compressors, kitchen equipment, bar equipment, and auxiliaries.
Repair kitchen equipment and respond to assigned service calls.
Perform cosmetic repairs and installations involving carpet, wallpaper, paint, ceiling materials, casino, hotel, and dining-room furniture, and associated materials and fixtures.
Install and repair plumbing fixtures and associated piping.
Complete daily logs reporting routine duties and repair requests.
Ensure physical-plant equipment is in good repair.
Implement maintenance projects, including replacing air filters, lubricating pumps and motors, replacing belts, bearings, and other mechanical parts, and maintaining lighting.
Perform preventive maintenance specified by equipment manufacturers.
Operate related equipment and maintain equipment and systems in the most cost- and energy-efficient manner available.
Maintain guest service according to Silverton Be Amazing Service Standards and comply with company and departmental policies, procedures, appearance, and uniform standards.
Maintain open communication with managers and a positive, professional demeanor with guests, Team Members, and vendors.
Attend scheduled shifts regularly and arrive on time.
Perform other duties as assigned.