Employee Dining Room Crew - Yellowstone National Park

Internal Career Site•Yellowstone National Park, WY
•Onsite

About The Position

The Employee Dining Room Crew member performs a variety of tasks in employee dining rooms, including food preparation, set-up, service, clean-up, and restocking. The position is entry-level and does not require prior experience. Work is in a high-volume, fast-paced food and beverage operation at Yellowstone National Park.

Requirements

  • Ability to provide excellent guest service efficiently.
  • Ability to follow policies, procedures, and service standards.
  • Excellent communication skills.
  • Ability to work in a team environment and follow direction.
  • Ability to work quickly, efficiently, and safely with kitchen equipment.
  • Ability to organize and prioritize under pressure while maintaining a pleasant demeanor.
  • Ability to stand for approximately eight hours at a time.
  • Ability to walk for long periods.
  • Ability to lift and carry at least 50 pounds.
  • Ability to bend, stretch, and reach for extended periods.

Responsibilities

  • Provide excellent guest service efficiently.
  • Prepare, set up, serve, clean, and restock employee food service areas.
  • Follow sanitation requirements, including product rotation, temperature maintenance, storage procedures, cooking requirements, and food-handling techniques.
  • Maintain appearance and uniform standards.
  • Keep employee dining and service areas clean, orderly, and properly stocked.
  • Complete assigned duties during each shift, focusing on the cleanliness and appearance of dining areas.
  • Communicate positively and work as a team with coworkers and supervisors.
  • Act pleasantly and professionally, recognizing that actions and communications may be visible to guests.
  • Help maintain a congenial atmosphere.
  • Ensure employees present identification before eating in the Employee Dining Room.
  • Follow environmental practices to minimize wasted energy and resources.
  • Follow safety practices to minimize risk to oneself and others.
  • Follow company and departmental policies and procedures, and hold crew members accountable for doing the same.
  • Remain flexible and accept additional or different duties as assigned by management.

Benefits

  • Employee housing in dormitory-style accommodations and on-site cafeteria-style meals provided at low cost.
  • Free on-site laundry facility.
  • Wi-Fi and utilities included.
  • Free Yellowstone and Grand Teton National Park pass.
  • Employee Recreation Program, including recreation centers, athletics, gear rentals, seminars, van trips, and hiking.
  • Access to discounted services at Yellowstone Medical Clinics operated by STGi.
  • Retail, lodging, and travel discounts.
  • $350 referral bonus program.
  • Competitive benefit programs and services for eligible employees.
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