The Dough Maker is responsible for fulfilling job descriptions of pizza maker, cut & pack, and dishwasher/busser. This role requires completion and certification in the Dough Master Program, with the ability to roll Italian, Thin, and NY dough, and prepare stuffed crust pizza. The Dough Maker will maintain a clean and organized dough-rolling area, including taking apart, cleaning, and assembling the dough roller. This position also involves assisting in other restaurant areas as needed and completing opening and/or closing checklists. Other duties may be assigned by Company Management.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed