Dough Maker - 1st Shift

ConAgra FoodsCouncil Bluffs, IA
Onsite

About The Position

The Dough Maker is responsible for mixing and loading ingredients into dough kettles according to batch sheets in a timely manner, transporting dough to production areas for use, cleaning machine parts and tools, and ensuring general housekeeping is maintained to meet GMP, quality and safety regulations. This role requires the ability to work safely, follow all safety rules, policies, and regulations, and work scheduled times including overtime. The position involves basic math skills, good communication skills, and excellent attention to detail. The Dough Maker must be able to move up to 55 lbs and a wheeled cart weighing approximately 1200 lbs approximately 30 feet.

Requirements

  • Ability to work safely and follow all safety rules, policies, and regulations
  • Ability to work the scheduled/assigned times and overtime for position
  • Ability to move up to 55 lbs.
  • Good communication skills
  • Basic math skills
  • Excellent attention to detail
  • Ability to move wheeled cart weighing approximately 1200 lbs approximately 30 feet
  • Ability to understand the affects of product damage and loss
  • Ability to solve problems independently
  • Ability to work individually as well as with others as a team at all levels
  • Knowledge of GMP’s
  • Ability to be LOTO certified
  • Ability to be PIT certified
  • Ability to work with pork, chicken, beef and shellfish products in addition to many other ingredients and allergens
  • Minimum 3 months of production or related experience

Nice To Haves

  • High school diploma or GED preferred

Responsibilities

  • Obtain daily schedule and tools/utensils necessary for start up
  • Complete all required documentation in English (e.g., scale verification, batch blend, time blend, SSOP, ABM belt check, centerline check, inventory tracking form)
  • Overview and assemble cleaned machine parts
  • Set machine controls to proper settings according to procedure
  • Load ingredients to dough kettles and monitor batch process
  • Review SAP recipes in English
  • Transport dough to the line in a timely manner
  • Clean machine parts, tools and utensils and return to 5s position
  • Perform general housekeeping duties (e.g., sweeping, mopping, etc.)
  • May perform other duties as assigned

Benefits

  • Medical, dental and vision insurance
  • company-paid life, accident and disability insurance
  • Great pay
  • 401(k)/pension eligibility
  • financial wellness programs
  • stock purchase plan
  • Career development opportunities
  • employee resource groups
  • team collaboration
  • Paid-time off
  • volunteer opportunities
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