The Distribution Supervisor provides day-to-day supervision of night-shift distribution operations, including order picking and loading, inbound receiving and unloading, warehousing and storage, housekeeping and sanitation, safety, security, and quality assurance. The role manages drop-trailer yard accuracy and controls, including welcome-center check-in and check-out processes, and ensures compliance with Good Manufacturing Practices (GMPs). The supervisor leads department personnel to deliver accurate and complete shipping orders, efficient labor utilization, high quality, and customer satisfaction. The position oversees receiving, storing, and shipping finished products; supports the Sales Coordinator with customer complaints originating in the department; and makes recommendations to improve stock layout and workflow. It coordinates safety activities and training, conducts monthly housekeeping and sanitation inspections, evaluates warehouse duties with the Manager, and recommends ways to increase productivity. The supervisor hires, trains, and appraises warehouse personnel; maintains compliance through regular meetings and adherence to procedures; oversees inventory audits, outbound order audits, shipment scheduling, shipping documentation, and shipping-office clerical staff; and investigates shipping errors and develops corrective actions. The role is responsible for following applicable food safety policies, procedures, and regulatory requirements, including the current SQF code, GMPs, and the Food Safety Modernization Act (FSMA) and associated preventive controls. This is an onsite, salaried night-shift position with 12-hour shifts. Typical shifts are 8–12 hours per day, and additional unscheduled after-hours and weekend work may be required.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree