DISHWASHER - Fort Worth, TX

Jamak Fabrication•Fort Worth, TX
•Onsite

About The Position

Reata dishwashers work in a fast-paced, high-volume kitchen. They are organized and efficient and provide clean and safe dishes and small wares for restaurant operations. The role includes operating a commercial dish machine, safely using cleaning and sanitizing chemicals, restocking, completing cleaning and organizing duties, performing minimum food preparation, and helping ensure food safety and sanitation standards.

Requirements

  • Must be at least 18 years old.
  • Strong work ethic and reliability.
  • Ability to work in a fast-paced environment.
  • Ability to be on your feet for extended periods.
  • Ability to lift and carry 50 pounds as needed with assistance.
  • Continuous use of hands and arms.
  • Continuous standing, walking, climbing, reaching, and twisting.

Responsibilities

  • Report to work as scheduled, on time, and dressed in the proper uniform.
  • Safely operate a commercial dish machine.
  • Safely use chemicals for cleaning and sanitizing.
  • Restock and move between active cook lines.
  • Complete cleaning and organizing duties accurately and on time.
  • Perform minimum food preparation requirements.
  • Ensure proper food safety and sanitation standards to protect guests.
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