About The Position

The Dishwasher maintains clean and orderly kitchen work areas by washing and storing dishes, utensils, cookware, and other equipment. The role also supports kitchen sanitation and food safety, assists with deliveries, and performs other duties as assigned by the culinary team or supervisor. The position requires working in a fast-paced kitchen environment and physical stamina for standing and lifting. The posting invites candidates to walk in for interviews Monday through Friday from 11 a.m. to 6 p.m.

Requirements

  • No specific educational requirements; a high school diploma or equivalent may be preferred.
  • Experience as a dishwasher or in a similar role is a plus.
  • Ability to work in a fast-paced and demanding kitchen environment.
  • Attention to detail and commitment to cleanliness and hygiene standards.
  • Physical stamina to stand for extended periods and lift heavy trays or dish racks.
  • Basic knowledge of sanitation regulations and food safety standards.
  • Team-player attitude and effective communication skills.

Nice To Haves

  • Proven experience as a dishwasher or in a similar role.
  • High school diploma or equivalent.

Responsibilities

  • Wash dishes, glassware, flatware, pots, and pans by hand or using dishwashers.
  • Place clean dishes, utensils, and cooking equipment in designated storage areas.
  • Maintain clean and orderly kitchen work areas, equipment, and utensils.
  • Sweep and mop floors, empty trash, and maintain cleanliness and safety in the kitchen.
  • Sort and remove trash, placing it in designated pickup areas.
  • Follow sanitation regulations and food safety guidelines.
  • Assist with unloading and storing deliveries.
  • Perform other kitchen duties as assigned by the culinary team or supervisor.

Benefits

  • Free play.
  • Half-price food.
  • Health insurance.
  • Dental insurance.
  • Vision insurance.
  • 401(k) team member match.
  • Free mental well-being platform.
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