Dishwasher - Flanker SLC

Carver Road Hospitality•Salt Lake City, UT

About The Position

Flanker Kitchen & Sporting Club is seeking Dishwashers to join its team. The dishwasher cleans dishes and maintains a steady supply of clean plates, bowls, silverware, pots, pans, and glasses. The role also supports cleanliness and sanitation throughout the dish station, kitchen, back-of-house area, and venue.

Requirements

  • Ability to stand, lift, and bend for extended periods.
  • Ability to bend and lift up to 50 pounds.
  • Ability to perform tasks that may involve repetitive motion.
  • Ability to work a flexible schedule, including varying day, evening, weekend, and holiday shifts.

Responsibilities

  • Maintain professional appearance standards as directed in the Employee Handbook.
  • Assist with cleaning inside and outside the venue.
  • Properly store and remove garbage and soiled linens.
  • Maintain cleanliness and sanitation of the dish station, kitchen, and back-of-house area in accordance with Health Department requirements.
  • Follow supervisors’ instructions and communicate with and support coworkers as a team player.
  • Use the dish machine and cleaning chemicals, equipment, and supplies properly.
  • Communicate product needs to chefs and/or the purchaser.
  • Set up the dish station properly and perform opening and closing procedures as directed by management.
  • Immediately report breakage or damage to equipment or furniture to management.
  • Maintain a positive and professional attitude.
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