Dishwasher

Atria Senior Living - East Northport • Town of Huntington, NY

11d • $17 - $20

About The Position

The Dishwasher is responsible for maintaining kitchen and dining areas in a clean, orderly, safe, and sanitary condition. The role washes, cleans, sanitizes, and stores dishes, glassware, utensils, pots, pans, and other kitchen and dining equipment; cleans floors and equipment; and supports food service operations. The Dishwasher provides customer service and helps promote a restaurant-style dining atmosphere while working with culinary and dining staff to support resident satisfaction and dining programs. The position may also assist with food and supply handling, cooks and wait staff, special events, banquets, theme meals, and dining enhancement programs. The stated wage range is $17.00 to $20.40 per hour, dependent on prior work history and experience.

Requirements

• Basic reading, writing, and mathematical skills.
• Strong communication and teamwork skills.

Responsibilities

• Maintain kitchen and dining areas in a clean and orderly condition.
• Wash, clean, sanitize, and store dishes, glassware, utensils, pots, pans, and other kitchen and dining equipment according to policies and procedures.
• Clean floors, equipment, and other assigned areas; sweep and mop kitchen floors and empty trash.
• Maintain the dish room in a neat, clean, and sanitary manner.
• Maintain the kitchen in a clean, safe, and sanitary condition at all times.
• Maintain the dish machine after each meal, including cleaning it and maintaining sanitizing temperatures and parts-per-million levels.
• Follow assigned cleaning schedules and standard food safety practices and Quality Enhancement standards.
• Provide a high level of customer service and promote a restaurant-style dining atmosphere.
• Work with the Director of Culinary Services and/or Executive Director to support resident satisfaction with food and dining programs.
• Assist with the preparation and execution of Art of Atria Dining enhancement programs.
• Assist with transportation and storage of food and supplies.
• Assist cooks and wait staff as requested.
• Assist with preparation and execution of special events, banquets, and theme meals.
• Attend the pre-meal stand-up in the kitchen before meal service.
• Perform other duties as needed and/or assigned.

Benefits

• Paid holidays and PTO.
• Employees may receive annual anniversary rewards, starting at $500 for full-time employees, depending on classification and location.
• Employees may be eligible for an annual Scores Reward of $500 for full-time or $250 for part-time employees, based on community survey results.
• Health, dental, vision, and life insurance.
• Retirement Savings Plan / 401(k) with employer match.
• Tuition reimbursement for U.S.-based communities.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed