Dishwasher - Part-Time
About The Position
The Dishwasher performs dish and pot washing and general cleaning duties in the kitchen and dining areas. Responsibilities include washing utensils, chinaware, eating utensils, and glassware for dining-room reset; cleaning and sanitizing production equipment, work surfaces, and the kitchen according to established schedules and procedures; and maintaining the dish room, including washing floor mats, draining and cleaning the dishwasher, and polishing stainless steel. The role also involves sweeping and mopping the dish room, kitchen floors, storage areas, and other kitchen-related areas. This is a part-time position scheduled from 11 a.m. to 7 p.m. on Saturdays and Sundays.
Requirements
- High school diploma or equivalent is required.
- Must be a self-starter.
- Must be able to communicate in an interdisciplinary team.
- Must be able to sit, stand, bend, lift, push, pull, stoop, walk, and move frequently during working hours.
- Must be able to lift and carry up to 30 lbs. and push or pull up to 40 lbs.
Responsibilities
- Perform dish and pot washing and general cleaning duties.
- Wash utensils, chinaware, eating utensils, and glassware to reset the dining room.
- Clean and sanitize production equipment, work surfaces, and the kitchen according to cleaning schedules and procedures.
- Clean the dish room, including washing floor mats, draining and cleaning the dishwasher, and shining stainless steel.
- Sweep and mop the dish room, kitchen floors, storage areas, and other areas pertaining to the kitchen.
Benefits
- All part-time and full-time team members are eligible to participate in the 401(k), paid time off, holiday pay, Daily Pay, and discounts through Perk Spot.
- Full-time team members are eligible for medical insurance, dental insurance, vision insurance, life insurance, and other voluntary insurance options.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
