The Dishwasher/Busperson washes and cleans tableware, pots, pans, and cooking equipment, and keeps the dish room and equipment clean and organized. The role also helps clear tables after use and take out garbage. This is a part-time position requiring weekend availability. Schedules vary based on business needs, with shifts generally falling in the mid- to late mornings and evenings.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED