The Busperson supports service in the Cascade bar and dining areas by keeping tables, bar areas, and service spaces clean, organized, and welcoming. The role works closely with servers, bartenders, and kitchen staff to help service flow smoothly and enhance the guest experience. It requires attention to detail, efficiency in a fast-paced environment, a friendly guest-oriented approach, and flexibility to work evenings, weekends, and holidays as needed. The position includes clearing and resetting tables, delivering food, beverages, and condiments, maintaining cleanliness and safety, restocking service stations, organizing storage areas, and preparing the bar for the next shift. Regular attendance and participation in required training sessions and meetings are expected. Other duties may be assigned.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed