Dishroom Clerk

Hy-Vee•Iowa City, IA
•Onsite

About The Position

The Dishroom Clerk works in the Market Grille kitchen to keep equipment, dishes, utensils, and the work area clean, safe, and ready for the team. The role supports the kitchen team in delivering food and service to customers and includes customer service, teamwork, and staying active throughout the shift. The position requires following hygiene and dress standards, Hy-Vee policies, and store guidelines. Employment is contingent upon successfully completing a pre-employment drug screen.

Requirements

  • Follow detailed written or verbal instructions and complete tasks involving a few concrete variables.
  • Perform simple addition and subtraction, copy figures, and count and record accurately.
  • Understand and follow verbal or demonstrated directions.
  • Communicate supply needs orally or in writing.
  • Work effectively as part of a team.
  • Frequently stand and walk throughout a shift.
  • Perform repetitive standing, walking, reaching, and bending associated with cleaning and sanitation duties.
  • Complete a pre-employment drug screen.

Nice To Haves

  • Six months or less of similar or related work experience is preferred.

Responsibilities

  • Provide prompt, friendly customer service and greet customers positively.
  • Wash department equipment, utensils, dishes, pots, and pans thoroughly and consistently.
  • Handle food safely and keep the work area clean and neat.
  • Remove trash promptly and take department garbage to the compactor or designated area.
  • Answer the telephone promptly and provide helpful service to callers.
  • Work with co-workers as a team to support customer satisfaction and a pleasant work environment.
  • Assist in other areas of the store and take on special projects as assigned.
  • Maintain personal hygiene and dress standards and follow Hy-Vee policies and store guidelines.
  • Report to work as scheduled and on time.
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