Dish Machine Technician

State Industrial•Hebron, OH

About The Position

The Dish Machine Technician maintains, troubleshoots, services, and refurbishes ware-washing, dishwashing, and dispensing machines. The role follows current safety protocols and Standard Operating Procedures (SOPs), maintains a clean and organized workspace, and complies with ISO, safety, and quality standards.

Requirements

  • 1–2 years of experience in mechanical or electrical repair.
  • Strong mechanical aptitude and proven ability to work in environments involving chemicals and hazardous materials.
  • Proficiency with diagnostic tools, power tools, and hand tools.
  • Analytical and decision-making skills to diagnose and resolve equipment failures.
  • Ability to lift up to 50 lbs. and work in physically demanding environments.

Nice To Haves

  • Knowledge of mechanical, electrical, and plumbing systems.

Responsibilities

  • Refurbish, diagnose, and repair commercial dish machines.
  • Conduct preventive maintenance inspections and document findings in the maintenance log.
  • Maintain an organized, compliant workspace, including properly storing hazardous materials.
  • Assist with general facility maintenance, including cleaning, organizing, and equipment upkeep.
  • Participate in inventory management by tracking parts usage and ensuring adequate stock levels.
  • Support training for new team members and share troubleshooting expertise.
  • Perform additional duties and responsibilities assigned by the team lead or manager as workload dictates.
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