Healthcare Services Group (HCSG) is hiring a Dining Services Manager in Training for a structured, paid 16-week program. Through hands-on and computer-based training, the program develops participants to manage and oversee dining services in a healthcare setting and prepares them to manage their own account. The role supports dining operations while learning management responsibilities, with a focus on positively impacting the communities served and enhancing customer and resident experiences.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED