Healthcare Services Group (HCSG) is hiring a Dining Services Manager in Training to prepare the employee to manage and oversee dining services in a healthcare setting. The role begins with a structured, paid 16-week development program that combines hands-on and computer-based training. The position supports dining operations and customer and resident experiences while developing skills in service management.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED