Oaknoll is seeking a full-time Dining Room Lead to support its restaurant-style dining rooms and help provide residents with a positive experience and exceptional service. The role provides daily direction and support to dining team members, including training and onboarding new employees, and helps ensure smooth dining service operations. The lead identifies service, staffing, performance, food-safety, and other operational concerns; reports them to the Director of Dining Services; and supports resolving them while maintaining consistent dining standards. The position also assists with special dining events and community functions and may step into food preparation, cooking, or serving roles during staffing shortages or unexpected absences to maintain continuity of service. Some scheduling flexibility is necessary, including working weekends and holidays when needed.
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Job Type
Full-time
Education Level
No Education Listed