Dietary Staff

GHC LTC Management LLC • Ranger, TX

1d

About The Position

The Dietary Aide supports residents’ nutritional and dietary needs in assisted living or healthcare facilities. The role helps ensure meals are prepared, served, and delivered promptly and hygienically, in accordance with dietary guidelines and infection-control protocols. The Dietary Aide works with kitchen staff, nursing personnel, and other team members to provide a positive dining experience that supports residents’ health and well-being. Attention to detail and the ability to follow written and oral instructions are important for food-safety compliance and individualized dietary plans. The position contributes to a safe, respectful, and supportive environment for residents.

Requirements

• High school diploma or equivalent.
• Basic knowledge of food safety and infection-control practices.
• Ability to follow written and oral instructions accurately.
• Patience and ability to relate positively to residents and team members.

Nice To Haves

• Previous experience in food service or assisted living environments.
• Certification in food handling or dietary aide training.
• Experience working in assisted living or long-term care facilities.
• Familiarity with special dietary needs, such as diabetic, low-sodium, or allergen-free diets.
• Strong teamwork and communication skills.
• Ability to adapt to changing schedules and resident needs.

Responsibilities

• Assist in preparing and serving meals according to established dietary guidelines and resident preferences.
• Ensure food handling and serving procedures comply with infection-control and sanitation standards.
• Deliver meals to residents courteously and promptly, accommodating special dietary needs and restrictions.
• Clean and sanitize dining areas, kitchen equipment, and utensils.
• Collaborate with nursing and dietary staff to communicate resident needs and report concerns related to food service or resident health.
• Follow written and oral instructions carefully to ensure accuracy and safety in meal service.
• Work effectively as part of a team to support facility operations and resident satisfaction.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED