Mountain Valley Regional Rehabilitation Hospital is seeking a Diet Aide to support meal service for patients, visitors, and staff. The role may involve unpacking and inspecting food stock; preparing, pouring, and portioning food; carrying trays and pots; delivering meals to patients; maintaining sanitary work areas and safe food handling; cleaning workstations and equipment; and washing dishes, pots, and silverware. The Diet Aide is expected to integrate the hospital’s mission and Guiding Principles into daily practice. The hospital is a 44-bed inpatient rehabilitation facility in Prescott Valley, Arizona, specializing in stroke, spinal cord and brain injuries, orthopedic trauma, and other complex conditions. It also provides Home Health services in Northern Arizona.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED