Dessert Finisher/Barista

The Cheesecake Factory•Newark, DE

About The Position

The Dessert Finisher/Barista prepares and finishes desserts and specialty coffee beverages while supporting front-of-house operations at a high-volume, full-service restaurant. The role includes finishing cheesecakes and desserts with care, preparing espresso drinks, and contributing to a consistent, welcoming guest experience. The position requires attention to detail, efficiency, teamwork, and adherence to food safety and sanitation practices. The team member maintains an organized workstation, completes setup and breakdown tasks, and provides exceptional service. Full-time and part-time scheduling opportunities are available.

Requirements

  • Knowledge of food safety and sanitation practices.
  • Ability to adapt and thrive in a high-volume environment.
  • Dependable, reliable, punctual, and consistent work habits.
  • Team-oriented, with a passion for hospitality and contributing to a positive workplace culture.
  • Ability to lift up to 50 pounds, stand for extended periods, and continuously bend, reach, and twist.
  • Must be at least 18 years old.

Nice To Haves

  • Previous restaurant, hospitality, barista, or food service industry experience.
  • Familiarity with beverage preparation and food handling.

Responsibilities

  • Plate and finish desserts accurately, with attention to detail and consistent presentation.
  • Operate an espresso machine to prepare specialty coffee and espresso beverages.
  • Follow instructions and uphold food safety and food handling standards, including awareness of food allergies.
  • Label, date, and rotate products using FIFO (First In, First Out) practices.
  • Work efficiently and with urgency in a fast-paced environment.
  • Maintain organization, cleanliness, and sanitation in work areas.
  • Complete station setup and breakdown, including stocking and closing tasks.
  • Support teamwork through clear and effective communication.
  • Multitask and work well under pressure with a positive attitude.
  • Deliver exceptional service to ensure guest satisfaction.

Benefits

  • Consistent hours.
  • Flexible scheduling with full-time or part-time opportunities.
  • Access to up to 50% of earned wages the next day, with exclusions.
  • 50% discount on shift meals and 25% discount when dining with friends and family.
  • Paid vacation and sick time.
  • Medical, dental, vision, and prescription coverage options.
  • Medical coverage options starting as low as $12 per pay period.
  • Virtual care and no-cost online mental health services.
  • World-class training and career advancement opportunities.
  • No-cost GED or Associate Degree programs.
  • Perks and discounts, including cell phone, gym, movie, and theme park savings.
  • Employee recognition and appreciation awards.
  • HELP Fund (Hardship and Emergency Lifeline Program).
  • Opportunities to participate in community and charity events.
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