Dessert Finisher/Barista
About The Position
The Dessert Finisher/Barista supports front-of-house operations at a high-volume, full-service restaurant. The role finishes and presents cheesecakes and desserts, prepares espresso beverages, and contributes to a consistent, high-quality guest experience. It requires attention to detail, efficient work in a fast-paced environment, and adherence to food safety and sanitation standards. The Cheesecake Factory describes itself as a culinary-forward hospitality company focused on creating delicious, memorable dining experiences. It owns and operates more than 370 restaurants in the United States and Canada across several brands, and operates two bakery facilities. The company is an equal opportunity employer and offers reasonable accommodations to applicants with disabilities.
Requirements
- Knowledge of food safety and sanitation practices.
- Ability to adapt and thrive in a high-volume environment.
- Dependable, reliable, punctual, and consistent work habits.
- Team-oriented, with a passion for hospitality and contributing to a positive workplace culture.
- Ability to lift up to 50 pounds, stand for extended periods, and continuously bend, reach, and twist.
- Must be at least 18 years old.
Nice To Haves
- Previous restaurant, hospitality, barista, or food service industry experience.
- Familiarity with beverage preparation and food handling.
Responsibilities
- Plate and finish desserts accurately, with attention to detail and consistent presentation.
- Operate an espresso machine to prepare specialty coffee and espresso beverages.
- Follow instructions and uphold food safety and food handling standards, including awareness of food allergies.
- Label, date, and rotate products using FIFO (First In, First Out) practices.
- Work efficiently, quickly, and with a sense of urgency in a fast-paced environment.
- Maintain organization, cleanliness, and sanitation in work areas.
- Complete station setup and breakdown, including stocking and closing tasks.
- Support teamwork through clear and effective communication.
- Multitask and work well under pressure while maintaining a positive attitude.
- Deliver exceptional service to ensure guest satisfaction.
Benefits
- Consistent hours.
- Flexible scheduling, with full-time or part-time opportunities.
- Access to up to 50% of earned wages the next day, with exclusions.
- 50% off shift meals and a 25% discount when dining with friends and family.
- Paid vacation and sick time.
- Medical, dental, vision, and prescription coverage options.
- Medical coverage starting as low as $12 per pay period.
- Virtual care and no-cost online mental health services.
- World-class training to support personal and professional growth.
- Career advancement opportunities.
- No-cost GED or associate degree programs.
- Discounts on cell phones, gyms, movies, and theme parks.
- Employee recognition and appreciation awards.
- HELP Fund (Hardship and Emergency Lifeline Program).
- Opportunities to participate in community and charity events.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
