Dessert Finisher/Barista

The Cheesecake Factory•Cypress, TX

About The Position

As a Dessert Finisher/Barista, you are the friendly face behind the bakery case, adding finishing touches to cheesecakes and desserts and preparing espresso beverages. You support front-of-house operations as part of a high-volume, full-service restaurant team, taking pride in delivering consistent quality and elevating the guest experience. This role offers full-time or part-time opportunities and flexible scheduling. Previous restaurant, hospitality, barista, or food service experience is preferred. Applicants must be at least 18 years old and able to meet the listed physical demands.

Requirements

  • Must be at least 18 years old.
  • Knowledge of food safety and sanitation practices.
  • Adaptable, patient, and able to thrive in a high-volume environment.
  • Dependable, reliable, punctual, and dedicated, with consistent work habits.
  • Team player with a passion for hospitality and contributing to a positive workplace culture.
  • Ability to lift up to 50 pounds and stand for extended periods, continuously bending, reaching, and twisting.

Nice To Haves

  • Previous restaurant, hospitality, barista, or food service industry experience is preferred.
  • Familiarity with beverage preparation and food handling is a plus.

Responsibilities

  • Plate and finish desserts accurately, with attention to detail and consistent presentation.
  • Operate an espresso machine to prepare specialty coffee and espresso beverages.
  • Follow instructions and uphold food safety and handling standards, including awareness of food allergies.
  • Label, date, and rotate products using FIFO (First In, First Out) practices.
  • Work efficiently and with urgency in a fast-paced environment.
  • Maintain organization, cleanliness, and sanitation of work areas.
  • Complete station setup and breakdown, including stocking and closing tasks.
  • Support teamwork through clear and effective communication.
  • Multitask and work well under pressure while maintaining a positive attitude.
  • Deliver exceptional service to ensure guest satisfaction.

Benefits

  • Flexible scheduling and consistent hours.
  • Access to up to 50% of earned wages the next day, with exclusions applying.
  • 50% off shift meals and a 25% discount when dining with friends and family.
  • Paid vacation and sick time.
  • Medical, dental, vision, and prescription coverage options.
  • Medical coverage starting as low as $12 per pay period.
  • Virtual care and no-cost online mental health services.
  • World-class training designed to support personal and professional growth.
  • Career advancement opportunities, with over half of managers promoted from within.
  • No-cost GED or Associate Degree programs.
  • Perks and discounts, including cell phone, gym, movie, and theme park savings.
  • Employee recognition and appreciation awards.
  • HELP Fund (Hardship and Emergency Lifeline Program).
  • Opportunities to give back through community and charity events.
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