The Dessert Finisher/Barista is a guest-facing role in a high-volume, full-service restaurant. The position finishes and presents desserts, including cheesecakes, and prepares espresso and specialty coffee beverages. The role supports front-of-house operations and helps deliver consistent quality and an excellent guest experience while maintaining food safety and sanitation standards.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed