Dessert Finisher/Barista

The Cheesecake Factory•Village of Westbury, NY

About The Position

As a Dessert Finisher/Barista, you’ll help create a memorable guest experience by finishing cheesecakes and desserts, preparing espresso beverages, and supporting front-of-house operations in a high-volume, full-service restaurant. You’ll take pride in the quality and presentation of your work while delivering consistent service and helping maintain an organized, clean, and sanitary station. The role involves plating and finishing desserts, operating an espresso machine, following food safety and food-handling procedures, rotating products, and completing station setup and breakdown. Success requires efficiency, attention to detail, effective communication, teamwork, and a positive attitude in a fast-paced environment.

Requirements

  • Knowledge of food safety and sanitation practices.
  • Dependable, reliable, punctual, and consistent work habits.
  • Adaptability, patience, and the ability to thrive in a high-volume environment.
  • Team-oriented, with a passion for hospitality and contributing to a positive workplace culture.
  • Ability to lift up to 50 pounds; stand for extended periods; and continuously bend, reach, and twist.
  • Must be at least 18 years old.

Nice To Haves

  • Previous restaurant, hospitality, barista, or food service industry experience.
  • Familiarity with beverage preparation and food handling.

Responsibilities

  • Plate and finish desserts accurately, with attention to detail and consistent presentation.
  • Operate an espresso machine to prepare specialty coffee and espresso beverages.
  • Follow instructions and food safety and food-handling standards, including awareness of food allergies.
  • Label, date, and rotate products using FIFO (First In, First Out) practices.
  • Work efficiently and with a sense of urgency in a fast-paced environment.
  • Maintain the organization, cleanliness, and sanitation of work areas.
  • Complete station setup and breakdown, including stocking and closing tasks.
  • Support teamwork through clear and effective communication.
  • Multitask and work well under pressure with a positive attitude.
  • Provide exceptional service to support guest satisfaction.

Benefits

  • Flexible scheduling and consistent hours.
  • Access to up to 50% of earned wages the next day; exclusions apply.
  • 50% off shift meals and a 25% discount when dining with friends and family.
  • Paid vacation and sick time.
  • Medical, dental, vision, and prescription coverage options.
  • Medical coverage starting as low as $12 per pay period.
  • Virtual care and no-cost online mental health services.
  • World-class training and career advancement opportunities.
  • No-cost GED or associate degree programs.
  • Discounts on cell phones, gyms, movies, and theme parks.
  • Employee recognition and appreciation awards.
  • HELP Fund (Hardship and Emergency Lifeline Program).
  • Opportunities to participate in community and charity events.
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