Dessert Finisher/Barista

The Cheesecake Factory•Arlington, VA

About The Position

As a Dessert Finisher/Barista, you are a friendly presence behind the bakery case, finishing cheesecakes and desserts and preparing espresso beverages. In this high-volume, full-service restaurant role, you support front-of-house operations and take pride in delivering consistent quality that elevates the guest experience. The role involves accurately plating and finishing desserts, operating an espresso machine, following food safety and handling standards, and maintaining an organized, clean, and sanitary work area. You will also set up and break down your station, stock products, communicate with teammates, and provide exceptional guest service.

Requirements

  • Knowledge of food safety and sanitation practices.
  • Adaptability and patience, with the ability to thrive in a high-volume environment.
  • Dependability, reliability, punctuality, and consistent work habits.
  • Ability to work as part of a team and contribute to a positive workplace culture.
  • Ability to lift up to 50 pounds, stand for extended periods, and continuously bend, reach, and twist.
  • Must be at least 18 years old.

Nice To Haves

  • Previous restaurant, hospitality, barista, or food service industry experience.
  • Familiarity with beverage preparation and food handling.

Responsibilities

  • Plate and finish desserts accurately, with attention to detail and consistent presentation.
  • Operate an espresso machine to prepare specialty coffee and espresso beverages.
  • Follow instructions and uphold food safety and food handling standards, including awareness of food allergies.
  • Label, date, and rotate products using FIFO (First In, First Out) practices.
  • Work efficiently and with a sense of urgency in a fast-paced environment.
  • Maintain the organization, cleanliness, and sanitation of work areas.
  • Complete station setup and breakdown, including stocking and closing tasks.
  • Support teamwork through clear and effective communication.
  • Multitask and work well under pressure while maintaining a positive attitude.
  • Deliver exceptional service to ensure guest satisfaction.

Benefits

  • Consistent hours.
  • Flexible scheduling with full-time or part-time opportunities.
  • Access to up to 50% of earned wages the next day, with exclusions.
  • 50% off shift meals and a 25% discount when dining with friends and family.
  • Paid vacation and sick time.
  • Medical, dental, vision, and prescription coverage options.
  • Medical coverage starting as low as $12 per pay period.
  • Virtual care and no-cost online mental health services.
  • World-class training for personal and professional growth.
  • Career advancement opportunities.
  • No-cost GED or Associate Degree programs.
  • Discounts on cell phones, gyms, movies, and theme parks.
  • Employee recognition and appreciation awards.
  • HELP Fund (Hardship and Emergency Lifeline Program).
  • Opportunities to give back through community and charity events.
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