The Delivery Expert checks products for accuracy against quality standards and delivers orders to customers safely, courteously, and on time while working as part of a team. The role also supports restaurant operations by performing other workstation duties, following Domino’s uniform, appearance, and operating standards, and complying with applicable federal, state, and local laws and ordinances. This is a non-exempt, hourly position with no split-pay wage based on in-store and on-the-road rates. The position involves preparing a vehicle for delivery, learning the delivery area, checking orders, providing professional customer service in person and by phone, and delivering pizza to customers’ homes. Team members may also receive and process telephone orders, handle confidential customer information, execute credit transactions, make bank deposits as needed, distribute flyers and door hangers, stock ingredients, take inventory, and complete associated paperwork. They must assist at other workstations, help prepare products and ingredients, clean equipment and the facility, and complete closing duties. The work includes operating a motor vehicle and navigating the delivery area, including adverse terrain and multi-story buildings. It also involves frequent standing, walking, reaching, hand use, and repetitive tasks, as well as lifting and carrying supplies and products. Work conditions may include adverse weather, changing temperatures, food odors, cornmeal dust, cramped areas, hot surfaces and tools, sharp edges, and moving mechanical parts. Scheduled or unscheduled shifts may include nights, weekends, and emergencies.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED