Delivery Driver(08689) - 3000 Green Valley Road, Suite 16

Domino's Franchise•Cameron Park, CA

About The Position

Vaz Restaurants, LLC., a 29-store Domino’s franchise based in Sacramento, is hiring delivery drivers. Drivers deliver orders within a designated area and may periodically perform in-store tasks such as food preparation and cleaning. The role may suit someone seeking a primary or supplemental job, and the company describes opportunities for growth and advancement, including into management and franchise ownership. On-the-job orientation and training are provided. Drivers must use an insured, registered vehicle that meets safety standards and must be listed on its insurance policy. The role involves customer service, taking and processing orders, navigating delivery locations and adverse terrain, and completing general store duties. Pay is $20.00 per hour, plus tips and mileage. Weekend and holiday availability is mandatory.

Requirements

  • Must be at least 18 years old.
  • Must have a valid U.S. driver's license and at least two years of licensed driving history in the United States, with documentation to prove it.
  • Must have at least 1.5 years of unsuspended or uninterrupted driving history during the last two years; the suspension cannot be at the start of that two-year period.
  • Must meet the stated driving-record standards: no more than one violation and one at-fault accident in the last two years; no more than two violations and one at-fault accident in the last three years; no more than three violations in the last three years; no more than one at-fault accident in the last three years; no distracted or inattentive driving violations in the last three years; and no serious violations in the past five years.
  • Must have access to a valid, registered, insured vehicle, be listed on its insurance policy, and ensure it meets vehicle safety standards.
  • Must possess customer-service and navigation skills, including the ability to read a map and locate addresses.
  • Must be able to communicate verbally and in writing, follow written instructions, process orders by phone and in person, and use a computer keyboard or touch screen.
  • Must be able to perform basic arithmetic accurately, make correct change, and handle repetitive tasks and work under stress.
  • Must be able to perform the physical tasks described, including standing, walking, lifting and carrying supplies weighing up to 50 pounds, pushing or pulling trays, reaching, bending, and occasionally navigating stairs or climbing a ladder.
  • Must be able to work with equipment and conditions described, including hot surfaces, sharp edges, moving mechanical parts, food odors, cornmeal dust, cramped cooler spaces, and varying or adverse weather.
  • Must be available to work weekends and holidays; this is mandatory.

Responsibilities

  • Deliver orders to customers within the designated delivery area and navigate addresses and adverse terrain, including multi-story buildings.
  • Provide customer service and communicate with customers and coworkers in person and by telephone.
  • Periodically assist with in-store tasks, including food preparation and cleaning.
  • Operate store equipment; stock ingredients and supplies; prepare products; receive and process telephone orders; take inventory and complete related paperwork; and clean equipment and the facility daily.
  • Handle product deliveries, including unloading supplies with a hand truck and stocking shelves.
  • Use computers or touch screens to enter orders and handle monetary transactions accurately.
  • Attend orientation and on-the-job training.
  • Be available to work weekends and holidays.
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