Deli Manager

The Fresh Market Inc•Norfolk, VA
•$18 - $23

About The Position

As the Deli Manager, you will lead team members and manage department inventory, pricing integrity, training, and other detail-oriented operational processes. This is a fast-paced position requiring efficiency, effectiveness, and a passion for excellence to drive results. The pay range is $18.40–$23.00 per hour.

Requirements

  • High school diploma or equivalent.
  • At least 3 years of management experience in retail, restaurant, or hospitality, or 5 years of related management experience.
  • Ability to read, understand, and follow department planograms, layouts, and schematics for merchandising.
  • Working knowledge of Microsoft Office.
  • Must be at least 18 years old.
  • Willingness to work a flexible schedule, including weekends, days, evenings, and holidays.

Responsibilities

  • Greet guests and proactively assist them in a friendly manner, providing accurate and timely information.
  • Make recommendations and accommodate guest requests.
  • Manage order guides and ordering deadlines, and reduce shrink and damage.
  • Receive and stock goods properly, following rotation standards when replenishing product levels.
  • Direct teams in handling, slicing, and preparing the department’s meat, cheeses, and Convenient Meal Solutions (CMS) throughout the day.
  • Engage, motivate, coach, and train team members on the job and through The Fresh Market’s internal training platform to provide excellent guest service safely and securely.

Benefits

  • Team Member discount of 30%.
  • Early Earn Wage Access: access up to 50% (maximum $500) of earned wages on demand per pay period.
  • 401K contribution and company match.
  • Financial Wellness Program.
  • Personal time off and additional time-off purchase plans.
  • Medical, dental, vision, disability, and life insurance for individual, spouse, partner, and family.
  • Discounts on pet insurance, daycare, event tickets, and more.
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