The Deli Department Leader is responsible for creating an uplifting, friendly customer experience by providing exceptional service and meeting or exceeding customer needs. The role leads and develops Deli associates through interviewing, training, orientation, performance evaluation, coaching, feedback, and recognition. The leader supports department operations, including scheduling, food safety, workplace safety, sales promotions, budgeting, expense control, financial reporting, and business planning. The position also demonstrates the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed