The Gathering Table Deli Cook
About The Position
The Gathering Table is seeking a skilled and reliable Deli Cook to join its kitchen team. The role involves preparing high-quality dishes according to recipes, maintaining a clean and organized workstation, and working efficiently in a fast-paced environment. The position is located at The Gathering Table in Jamestown, North Carolina; salary is undisclosed. The cook prepares deli menu items and assists with customer service and special catering orders while following food-safety regulations and company standards. The position requires extended standing, bending, and walking, and working in hot, busy kitchen conditions as well as walk-in coolers and freezers. The role also involves handling sharp knives and commercial kitchen equipment and lifting up to 50 pounds.
Requirements
- Proven experience as a deli cook, line cook, or in a similar culinary role.
- Strong knowledge of food-preparation techniques, portion control, and presentation.
- Ability to safely operate deli equipment, including slicers, ovens, induction burners, and mixers.
- Excellent time-management and multitasking skills.
- Ability to stand for extended periods.
- Ability to lift up to 50 pounds.
- Comfort working in hot and busy kitchen conditions, walk-in coolers and freezers, and handling sharp knives and other commercial kitchen equipment.
Nice To Haves
- Food handler’s certification or equivalent.
Responsibilities
- Prepare and cook deli menu items, including sandwiches, salads, soups, and specialty dishes.
- Slice, portion, and arrange meats, cheeses, and other ingredients with precision.
- Maintain cleanliness, organization, and sanitation of the deli and kitchen areas.
- Minimize food waste.
- Ensure compliance with food-safety regulations and company standards.
- Provide friendly, efficient service to customers and assist with special catering orders.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
