Deli Clerk | 8

Hugos Family Marketplace•Grand Forks, ND
•Onsite

About The Position

As a Deli Clerk at Hugo's Family Marketplace, you will provide customer service while preparing and serving deli products. You will help maintain food safety, sanitation, and cleanliness standards so deli operations run smoothly and efficiently. The position is full-time, defined as 35 or more hours per week, at Hugo's Family Marketplace Store #8 on 32nd Ave S in Grand Forks, North Dakota. The job shift is listed as “Any.”

Requirements

  • High school diploma or GED.
  • No prior deli or food service experience is required.
  • Willingness to learn food safety, equipment use, and store procedures.
  • Customer service and communication skills.
  • Food preparation and safe food-handling abilities.
  • Attention to detail and accuracy.
  • Ability to operate deli equipment such as slicers and scales.
  • Time management skills.
  • Knowledge of sanitation and cleanliness standards.
  • Teamwork and reliability.
  • Physical stamina for standing, lifting, and performing repetitive tasks.

Nice To Haves

  • Some coursework or training in food service or culinary basics; this is optional.
  • One to two years of experience in a deli, grocery, restaurant, or food service setting.
  • Experience using slicers, scales, or food-preparation equipment.
  • Customer service or retail experience.
  • Experience following food safety and sanitation guidelines.
  • On-the-job training is provided for applicants with little or no formal education.

Responsibilities

  • Prepare and serve deli products, maintaining high quality and appealing presentation.
  • Slice, weigh, and package deli items accurately according to customer preferences and store standards.
  • Help customers select products, handle special orders, and answer questions.
  • Keep the deli area clean and organized in accordance with food safety, sanitation, and health regulations.
  • Label products clearly and accurately for identification and pricing.
  • Rotate stock to maintain freshness and minimize waste.
  • Work efficiently in a fast-paced environment to meet customer needs and store demands.
  • Operate deli equipment, including slicers and scales, safely and effectively.
  • Collaborate with team members to provide customers with a seamless shopping experience.
  • Provide professional and reliable customer service.

Benefits

  • Full-time employees: health insurance, dental insurance, vision insurance, 401(k), paid time off, and holiday pay.
  • Full-time and part-time employees: employee discount and time-and-a-half holiday pay.
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