Daytime Stocker

WinCo Foods•Helena, MT

About The Position

Maintains and replenishes stock safely and efficiently to meet customer purchasing needs while consistently providing friendly, courteous service to internal and external customers. The role includes stocking, rotating, facing, pricing, and displaying merchandise; maintaining product quality and stockroom conditions; assisting customers; and maintaining a safe, secure, and sanitary work environment. Employees may also perform occasional checking duties and other related duties as assigned or needed. Work takes place in a 24/7 operation, with varied hours between 6 a.m. and 10 p.m. The position involves working in freezers and coolers, varying weather conditions for outdoor duties, and around potential equipment and tool hazards. For minors hired, work hours and equipment operated may differ.

Requirements

Must be at least 16 years of age.
Provide consistently friendly, courteous service to internal and external customers.
Work varied hours between 6 a.m. and 10 p.m. in a 24/7 operation, including nights, weekends, and holidays.
Complete work activities safely and accurately and visually inspect merchandise placed on shelves.
Reach, lift, stack, and maneuver objects from floor level to overhead: up to 30 pounds frequently and 50 pounds occasionally.
Push and pull hand trucks and pallet jacks containing products of substantial weight.
Stand, walk, and move rapidly for long periods; bend, stoop, twist, and turn frequently.
Perform repetitive work accurately while maintaining mental alertness.
Perform basic arithmetic, including addition, subtraction, multiplication, and division.
Learn and memorize product locations, check stand and keyboard procedures, company policies, PLU codes, inventory control merchandising, and shipping and receiving procedures.
Exhibit manual dexterity and good hand-eye coordination to move freight and place small items on hooks and shelves.
Work in varying weather conditions for outdoor duties, around potential equipment, tool, and work-aide hazards, and in freezers and coolers.
Perform primary duties efficiently and accurately.
Obtain Food Handlers Certification as required by state law.

Responsibilities

Welcome, engage, serve, and thank customers, maintaining friendly and enthusiastic customer service.
Maintain product quality by stocking, rotating, and facing merchandise and discarding outdated or spoiled products.
Maintain the stockroom and a safe, secure, and sanitary work environment.
Order products, cut cases, stack, price, and mark merchandise.
Build product displays and operate related equipment, including hand trucks and pallet jacks.
Assist customers with questions.
Perform occasional checking duties while providing friendly, courteous service.
Cut boxes precisely and place small containers on shelves.
Perform other duties as assigned or needed.