Dayshift Manager Mon- Fri

Smithfield•Wilmington, NC

About The Position

Smithfield's Chicken 'N Bar-B-Q is seeking an experienced restaurant shift manager to open and lead the restaurant Monday through Friday, from 8 a.m. to 5 p.m. This is a critical role involving the restaurant’s scratch-made menu items and ensuring guests receive service at an exceptionally high level. This is a full-time daytime position. The hourly wage is in the $19–$20 range. Health, dental, and life insurance eligibility, as well as PTO accrual, begin at six months.

Requirements

  • Experience as a restaurant leader.
  • Current or very recent drive-thru experience.
  • High standards of operational execution.
  • Guest-focused approach.
  • Hands-on leadership style.
  • Upbeat personality.
  • Solid communication skills and professional appearance.
  • Standard-driven approach to food, value, and customer service.
  • Ability to taste and handle all menu items.
  • Ability to stand for extended periods and lift 50 pounds from the ground up.

Nice To Haves

  • Previous experience as a general manager or assistant general manager, particularly for someone seeking to step away from nights and weekends.

Responsibilities

  • Open and lead the restaurant Monday through Friday.
  • Handle the restaurant’s scratch-made menu items.
  • Ensure guests receive service at an exceptionally high level.
  • Maintain high standards of operational execution.
  • Advocate for guests and work to ensure no one leaves unhappy.
  • Lead hands-on and deliver fantastic food, value, and customer service.

Benefits

  • Hourly wage in the $19–$20 range.
  • Health insurance eligibility at six months.
  • Dental insurance eligibility at six months.
  • Life insurance eligibility at six months.
  • PTO accrual beginning at six months.
  • High-quality products and well-maintained facilities.
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