The Child Care Cook, also called a Food Specialist, is responsible for overall food preparation for the school’s enrolled children. The role requires adapting to menu changes and meeting meal and snack schedules. The Food Specialist prepares home-style, nutritious meals within the school’s menu and budget and in accordance with state and federal requirements. The position also includes preparing food for staff, distributing food to classrooms, maintaining food and supply inventory, ordering supplies as needed, and assisting in classrooms as an Assistant Teacher/Floater when needed.
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Job Type
Full-time
Education Level
No Education Listed