The Dark Meat Debone Tech rotates through all dark meat debone production positions, including hanger, trimmers, styler, bone trimmer, box liner, scale operator, CVP operator, labeler, and stackers. The role supports team development and coordination, follows company operating systems and policies, and performs other duties as needed to support business objectives. The work is performed on an indoor production line in a wet, cold environment ranging from 34–40°F, with strong odors, allergens, and loud machinery. Required personal protective equipment includes hearing protection, protective eyewear, hair or beard net, liners, smock, gloves, slip-resistant footwear, and other protective equipment as needed or required.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed