The Dairy Supervisor supports the daily operation of the Dairy Department by ensuring excellent customer service, product quality and freshness, associate supervision, and merchandising and inventory practices that support sales and profitability. The role helps keep the department clean, organized, and fully stocked while meeting company standards and operational goals. The supervisor oversees daily department activities and workflow; maintains inventory and product availability; and ensures merchandise is stocked, faced, rotated, and presented according to company standards. The position also supports ordering, receiving, customer service, associate training and development, scheduling and labor utilization, promotional execution, shrink reduction, food safety, sanitation, regulatory compliance, and workplace safety. The role involves standing and walking for extended periods; frequently lifting, carrying, and moving products weighing up to 50 pounds; working in refrigerated environments for prolonged periods; and bending, reaching, squatting, and performing repetitive lifting. Flexible availability is required, including mornings, evenings, weekends, and holidays as business needs require.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED