The Dairy Supervisor supports the daily operation of the Dairy Department by ensuring excellent customer service, maintaining product quality and freshness, supervising department associates, and carrying out merchandising and inventory practices that support sales and profitability. The role helps keep the department clean, organized, and fully stocked while meeting company standards and operational goals. The supervisor oversees department activities and workflow, supports inventory and ordering processes, and ensures products are stocked, faced, rotated, and merchandised appropriately. They provide courteous customer assistance, maintain accurate pricing and signage, and uphold product freshness, food safety, sanitation, refrigeration, and safety standards. The role also assists with training and developing associates, communicating department priorities, supporting scheduling and labor utilization, executing displays and promotions, and identifying opportunities to improve sales, productivity, and inventory accuracy. The schedule may include mornings, evenings, weekends, and holidays based on business needs.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED