The Dairy Manager oversees the activities and functions of the Dairy Department to maximize sales and profits. The role directs department clerks and is responsible for the department’s presentation, sanitation, product stocking, inventory, freshness, pricing, and customer service. The manager provides overall direction, coordination, and evaluation of the department, and leads the team in delivering quality products and a strong customer experience. The Dairy Manager coaches and develops team members, participates in performance reviews, helps make hiring and promotion decisions with the Store Manager, and addresses team member concerns and performance issues. The manager also creates and adjusts schedules and staffing levels, communicates department standards and changes, attends store meetings, and ensures compliance with safety, health, and Weights and Measures regulations.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed