The Dairy Manager is responsible for guest relations and satisfaction by building a reputation for Ultimate Service. The role leads the efficient, effective, safe, legal, and profitable operation of the Dairy Department, coordinates human relations for the department, and ensures company and department policies and procedures are executed on time. The manager hires, trains, develops, and manages team members; supports division concepts and programs; meets financial goals; oversees inventory, food safety, purchasing, product availability, merchandising, and department assets; and maintains a clean, organized, and safe work environment. The role requires flexibility to work shifts that meet store needs, including weekends and holidays, and may involve meetings with overnight travel and transfer to another store within the area.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED