Dairy/Frozen Manager

Natural Grocers•Steamboat Springs, CO

About The Position

The Dairy/Frozen Manager is responsible for the successful operation and profitability of the dairy/frozen department, including training, directing, and monitoring department staff. Department Managers are accountable for their departments and are scheduled to fulfill Manager on Duty duties. The role requires hands-on work, a schedule based on store needs that includes evenings, weekends, and holidays, five days and 40 hours per week, and attendance at mandatory store meetings.

Requirements

  • High school diploma, GED, or equivalent preferred.
  • Ability to obtain forklift certification.
  • Ability to pass food safety training courses and/or certifications required by law and maintain current compliance and registration where applicable.
  • Ability to manage changing priorities and stay focused on the task at hand.
  • Sense of urgency in completing tasks.
  • Excellent customer service skills.
  • Highly organized with strong attention to detail.
  • Ability to take direction and follow through.
  • Must be cashier trained and able to count currency.
  • Proficient in MS Word, Excel, and Outlook.
  • Able to work five days and 40 hours per week, including evenings, weekends, and holidays, based on store needs, and attend mandatory store meetings.

Nice To Haves

  • 1–2 years of retail experience in a grocery or retail environment preferred; natural foods background is a plus.
  • 1–2 years of experience supervising others preferred.

Responsibilities

  • Provide World Class Customer Service as a top priority and follow company policies with integrity, responsibility, and excellence.
  • Create inviting, full, and shoppable departments.
  • Order for the dairy/frozen department, including deli and meat, and maintain accurate inventory levels.
  • Manage margin, COGS, and department profitability by minimizing shrink and maximizing effective purchasing.
  • Ensure in-stock products and conditions meet company standards; offer and follow up on special orders.
  • Merchandise shelves, endcaps, and dynamic displays.
  • Manage and participate in tagging, facing, rotating, cleaning, markdowns, stocking, and backstock.
  • Train and monitor department personnel, assign tasks, and follow up on their completion.
  • Coordinate with other department managers to cross-train staff and complete needed tasks.
  • Conduct active and passive demonstrations.
  • Assist with interviewing and hiring for department needs.
  • Work with the store manager to address department performance and disciplinary issues.
  • Open and close the store, including DSR and the closing cash process.
  • Handle register duties, including backup cashiering, customer returns and complaints, and register shift changes and scheduled breaks.
  • Maintain the safety and security of customers and employees and occasionally manage disruptions such as loitering, solicitation, emergency weather situations, and bathroom misuse.
  • Answer customer questions according to company standards and policies, including use of Structure/Function statements and/or statements of nutritional support.
  • Continually increase product knowledge.
  • Use SAP and inventory management software; run and analyze reports on BEx, email, and use other IS programs as needed.
  • Perform other assigned tasks as needed to help the company thrive.

Benefits

  • Birthday Bonus Pay for all Crew Members.
  • Vitamin Bucks, with up to $2,080 earned as store credit annually.
  • Holiday pay for five holidays when stores are closed.
  • Paid time off for sick days and vacation, increasing with tenure.
  • Paid nutrition education.
  • Crew Member discount.
  • N}power customer appreciation and rewards program.
  • Regular, scheduled pay increases.
  • Advancement opportunities and career development.
  • Health and Wellness Program.
  • Employee Assistance Program (EAP).
  • Employee Referral Program.
  • For full-time Crew Members working 30 or more hours per week: medical, dental, and vision insurance.
  • For full-time Crew Members working 30 or more hours per week: paid parental leave and paid medical leave through company-paid short-term disability insurance.
  • For full-time Crew Members working 30 or more hours per week: company-paid short-term disability insurance and company-paid life insurance.
  • For full-time Crew Members working 30 or more hours per week: voluntary benefits, including hospital indemnity, accident insurance, long-term disability insurance, and term life insurance.
  • For full-time Crew Members working 30 or more hours per week: retirement savings plan (401k) with discretionary company match.
  • For full-time Crew Members working 30 or more hours per week: healthcare and dependent care flexible spending accounts (FSA).
  • For full-time Crew Members working 30 or more hours per week: health savings account (HSA) with company match.
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