The Dairy/Frozen Assistant helps the Dairy/Frozen Manager operate and maintain the profitability of the Dairy/Frozen department. The role provides customer service, supports ordering and inventory management, maintains product presentation and in-stock conditions, and assists with department personnel, merchandising, food demonstrations, and store operations. The position has limited Manager on Duty responsibilities but is not intended to serve as the store’s overall Manager on Duty. This position requires five days and 40 hours per week, attendance at mandatory store meetings, and a schedule that includes evenings, weekends, and holidays. Employees are expected to be hands-on and may be assigned additional tasks by their manager.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED